Wild Chaga Mushroom (Canada)

Antioxidants

The most antioxidant-rich food on the planet
Can help boost the body’s natural defences
Contains over 200+ nutritional compounds
Wild harvested in Canada
The whole mushroom with all active compounds
Chaga is considered the “king of mushrooms”

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Details

Ingredients: Contains 100% Chaga mushroom (Inonotus obliquus). Capsules are made from plant starch (vegan friendly).

Packaged in glass bottles.

Recommended serving size: 4 capsules a day.

Each capsules contains 500mg Chaga Mushroom .

120 capsules. 1 month supply

Why buy our Chaga?

Premium Quality Sourcing: Our Chaga is sustainably wild harvested from pristine, unpolluted forests in Canada, ensuring maximum purity and potency.

Rich in Antioxidants: Known as one of the most antioxidant-rich mushrooms, Chaga helps support the body’s natural defenses against oxidative stress and promotes general well-being.

Traditionally Used for Vitality: Revered in traditional herbal medicine, Chaga is valued for its ability to promote balance in the body.

100% Pure and Natural: Free from fillers, preservatives, or synthetic additives, our Chaga is carefully prepared to retain its full spectrum of beneficial compounds.

$79.00 AUD

What's the secret behind our Wild Chaga's amazing results?

Australian Grown

Mushrooms can absorb heavy metals and pollutants from the air and water. By growing our Wild Chaga in Australia we can ensure it is grown to the highest standards on the planet.

Zero Dilution

An extract involves diluting the mushroom in alcohol or water. In contrast it takes 10kg of fresh Wild Chaga to make just 1kg of freeze dried.

Full Spectrum

By including both the fruiting body and the mycelium (roots) of the mushroom we can ensure our finished product contains the spectrum of active compounds found naturally in Wild Chaga.

300,000 Lessons Learnt

For 12 years we have been obsessing over what it takes to make the highest quality super foods. This obsessions has taught us the importance of freeze drying, how to make foods more bioavailable and many more lessons that result in a product that does what it should.

FAQ

Some commonly asked customer questions:

Why is Chaga the most antioxidant rich food on the planet?

Chaga mushroom is one of the most antioxidant-rich foods in the world, with an ORAC (Oxygen Radical Absorbance Capacity) value of over 140,000 – that’s 15 times more antioxidants than blueberries and 6 times more than pomegranates.

It 215 different phytochemicals, which help to protect our cells from damage.

It is also rich in Superoxide Dismutase, a powerful antioxidant that finds free radicals in the body and stops them inflicting more damage.

If you want to give your body the best support you can, you can’t go past Chaga Mushroom.

Why is our Chaga grown in Canada?

Chaga grows predominantly on birch trees in colder climates, both of which are rare here in Australia! Our Chaga is wild harvested from Canada, which means it’s also grown to the highest organic standards.

Who should avoid Chaga?

Precautions

Potential Blood Thinning Effects:
Chaga contains compounds that may have blood-thinning properties. Individuals on anticoagulant or antiplatelet medications should consult their healthcare professional before use.

Kidney Health:
Chaga is high in oxalates, which may contribute to kidney stone formation in susceptible individuals. If you have a history of kidney issues, consult your healthcare provider before taking Chaga regularly.

Autoimmune Conditions:
Since Chaga may stimulate the immune system, those with autoimmune conditions should exercise caution and seek medical advice to ensure it doesn’t interfere with their condition.

Diabetes Management:
Chaga may help lower blood sugar levels. While this can be beneficial, those taking medications for diabetes should monitor their blood sugar closely to avoid hypoglycemia.

Have a question? Get in touch with our exceptional customer support team

Contact us

Wild Chaga Mushroom (Canada)

What's the secret behind our Wild Chaga's amazing results?

FAQ

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