Australian Organic Shiitake Whole Mushroom

Australian Organic Shiitake Whole Mushroom

In stock

Resilience

$44.00 AUD

Australian grown
Grown in small batches organically
Whole dried shiitake mushrooms
Sold in glass amber jar

Your choice: 10g

10g 20g

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Details

Ingredients: Shiitake Mushroom (Lentinula edodes) whole pieces

Serving Suggestions:
Soak dried shiitake mushrooms in warm water for 20–30 minutes until soft, drink the water and add hydrated mushroom to meals

Shelf-life: 12 - 18 months

Packaging: Amber glass bottle

Each jar contains 10g. One month supply

Why buy our Organic Shiitake Whole Mushroom?

Looking for a natural health boost? Australian Organic Shiitake Whole Mushrooms are just what you need! Grown organically in Victoria, Australia, these Shiitake mushrooms are carefully cultivated in small batches and slowly dried to preserve their incredible nutrients. Unlike powders, these are sold as whole dried mushrooms, so you can see exactly what you’re getting—pure quality.

Shiitake contain all nine essential amino acids and several non-essential amino acids as well as linoleic acid, these mushrooms are fantastic for supporting digestion. They’re a natural and delicious way to enhance your well-being while adding rich flavour to your meals.

Australian Organic Shiitake Whole Mushroom

$44.00 AUD

Real Food. Real Results.

You won't find any synthetic that are made in a lab in our ingredients. We only use whole foods as this is what our body's have evolved to recognise as food over millenias.

No fillers
No extracts
No added sugar
No cheap imports

FAQ

Common customer questions about Australian Organic Shiitake Whole Mushroom

What's so great about our Shiitake Mushroom?

Our Shiitake mushrooms are grown organically in Victoria, Australia in small batches and then dried slowly to retain as much nutrients as possible.

Our Shiitake is sold as dried mushrooms NOT powder so you know exactly what you are getting.

What nutrients do Shiitake have?

Shiitake mushrooms (Lentinula edodes) are nutrient-dense, containing protein, carbohydrates, fibre, and very little fat. They are rich in B vitamins such as riboflavin (B2), niacin (B3), pantothenic acid (B5), and folate, which support energy metabolism, brain function, and cell repair. They are a good source of minerals including copper, selenium, zinc, iron, potassium, phosphorus, and manganese, all essential for immune function, bone health, and metabolism.

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Australian Organic Shiitake Whole Mushroom

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