MASSES OF VITAMIN C
Camu Camu contains an abundance of easily-absorbed Vitamin C.
High levels of Beta-Carotene helps the brain in good function.
Amazing anti-inflammatory properties come from so many nutrients & minerals.
Antioxidants helps the body remove free radicals, which cause damage to cells.
1/2 A TEASPOON = 400% OF THE RECOMMENDED INTAKE OF VITAMIN C
Vitamin C is proven to increase the immune system, helps to prevent heart disease, lower blood pressure and reduce asthma symptoms.
ABUNTANT IN POWERFUL PHYTOCHEMICALS
Many experts believe by increasing foods that contain phytochemicals, people can reduce their risk of cancer and other chronic diseases, including cardiovascular complications.
A study published in the Food Research International Journal in 2011, concluded that the various phytochemicals found in Camu Camu could potentially be used to reduce or prevent certain cardiovascular diseases and cancer (Akter et al. 2011 – full journal article
A POWERFUL WAY TO REDUCE INFLAMMATION
Camu camu has been shown to have anti-oxidising and anti-inflammatory properties due to its high vitamin C content and high antioxidant properties.
A study performed by the Laboratory of Nutraceuticals and Functional Foods Science at Tokyo University of Marine Science and Technology in Japan studied the effect of camu camu on smokers who showed symptoms of accelerated oxidative stress. After just seven days of consuming camu camu juice, signs of the oxidative stress decreased significantly as did inflammation.
100% Certified Organic Camu Camu.
WHERE IS IT FROM?