Forest Super Foods began in late 2012 when two best mates thought it was time they made some form of a positive impact on the world... they just didn't know how.
After travelling the world for the better part of ten years Justin found himself in India, sipping a smoothie mixed with the strangely green coloured algae, Spirulina. Blown away by how incredible he felt after drinking it daily for just a week, he shared his discovery with best mate Heath and the rest is history.
The idea was based on a few key principles: To enrich the lives and health of people in Australia (and hopefully someday the world), and create a business model almost unheard of at the time - where social responsibility was as important as growing the business.
The dream was to improve the lives of millions, instil positive social change while nurturing the environment and create a mind-blowing online experience.
In just a few years we now distribute to 6 countries, are stocked in Europe's biggest department store, have expanded to a huge range of Certified Organic super foods and have maintained an almost perfect score on Google Trust for two years running.
Whilst our operations are still based in Melbourne, our head office was relocated to a gorgeous big property in Northern NSW, and can be found avidly tending our fruit trees, huge veggie gardens, permaculture food forest and now even grow our own super foods.
This year we've upped our contribution to conservation and now for every $100 spent we protect one square metre of endangered rainforest in the Daintree.